Gary Saydah brings the type of solid experience, top-notch customer service skills, and real estate smarts that one might expect from an accomplished agent who has spent most of his life in the industry.
A New Jersey native, Gary followed a career lead established by his father, who was a real estate broker for 40 years. Gary broke into the industry at the age of 18 when he earned his first real estate license and sold his first house. He would go on to co-manage the family brokerage before moving to San Francisco more than twenty years ago.
Throughout his career, Gary has always felt a deep empathy towards those who aspire to the dream of home ownership. He brings honesty, integrity, and a personal touch to his profession, and he is continually educating his clients on the process and the local markets. Described as easy-going, warm, and a good listener, he has earned a reputation for establishing trusting, long-lasting relationships with clients and fellow agents alike. Just one look at Gary’s warm, welcoming smile lets clients know they are in trusted hands.
When working with Gary, clients team with an agent who will not only go the extra mile, but he might even cook them an amazing dinner too! That’s because Gary is an accomplished cook and baker who loves hosting dinner parties and traveling internationally so he can indulge in the cuisines of different cultures. Taking the foodie connection even further, Gary works with a local nonprofit to deliver food to various San Francisco communities and organizations.